THE MENU

The Two Cranes menu is inspired by local surroundings. With menu items comprised of as many locally sourced items as possible, we bring freshness along with excitement. The Two Cranes team uses the plate as an artistic medium. Enjoy the beauty that comes from the kitchen before you indulge in the flavors and tastes!

You’ll come across some familiar flavors reinvented and you’ll be sure to meet some of your new favorites. Keep an eye on our specialty drink menu, local beer lists, featuring the very best of New Mexico, and a very well rounded wine selection.

Appetizer

Relleno Rolls

Three Relleno-Style Wonton Wrapped Green Chiles, Cheddar, Chipotle Red Chile Ranch $10

Chips & Strips

Battered Chicken Breast Strips with Seasoned Fries, Ranch $10

Crane Wings

-Red Chile Dry Rub -Green Chile Dry Rub -Buffalo Toss -Red Chile Toss -Naked
Half dozen $8 Full dozen $14
Choose: Buffalo, Ranch, Bleu Cheese, Sweet Polynesian

Avocado Toast

Whole Wheat Bread, Avocado Spread, Red Chile Spice, Arugula, Raddish, Eggs, Balsamic, EVOO $12
Add Body: Chopped Green Chile*2 Truffle Oil*1 Bacon *3

Ajo Cheese Fries

Thin Fries, Artisanal Hard Cheeses, Garlic, Spanish Paprika, Kosher Salt, Garlic Basil Aioli 9
Add Body: Chopped Green Chile*2

Chips & Salsa

House-Made Chips, House-Made Salsa (Contains No Onion) $5

Truffle Mac N’ Cheese

Shell Pasta, Truffle Oil, Cream, Sharp Cheddar Blend, Pastian’s Bread Crumbs $12
Add Body: Chopped Green Chile*2

Salad

Lil Rocket

Arugula, Tomato, Cucumber, Radish, Italian Olives, Balsamic Vinaigrette $8
Add Body: Grilled Chicken Breast*8 Shredded Vegan Cheese*2

Ensalada Elote con Papas

Schwebach Farm Yellow Corn, Prosciutto, Chopped Green Chile, Red Bell Peppers, Caramelized Onions, Arugula, Cotija, Papitas $10
Add Body: Grilled Chicken Breast*8 Shredded Vegan Cheese*2

La Trattoria

Mixed Greens, Fresh Mozzarella, Red Bell Peppers, Pistachios, Mixed Greens, Red Wine Vinaigrette $10
Add Body: Grilled Chicken Breast*8 Shredded Vegan Cheese*2

Support Local

Trilogy Beef Community: A small, integrated community of New Mexico beef producers whose families share a storied multi-generational history in NM agriculture and symbiotic passion to feed locally-grown food to NM families.
trilogybeef.grazecart.com (505) 927-7935
Pastian’s Bakery: Family & locally owned since 1972 pastians@aol.com

Consumption of raw or undercooked meats and egg may result in foodborne illnesses. We politely decline substitutions, please do not attempt to make your own menu.

White

Chardonnay, Domain St. George

California, USA $8(Glass Only)

Viognier, Casa Rondena

New Mexico, USA $11 *43

Riesling, Chateau St. Michelle (Eroica)

Washington, USA $12 *47

Riesling, Kung Fu Girl

Washington, USA $9 *35

Moscato, Bella Sera

Modesto, CA $10 *39

Serenade, Casa Rondena

New Mexico, USA $9 *35

Chardonnay, Kendall Jackson

California, USA $10 *39

Chardonnay, Zach Alexander Brown

California, USA $9 *35

Gruner Veltliner, Broadbent

Austria $7 *27

Albarino, Vinabade

Galacia, Spain $8 *31

Sauvignon Blanc, Frenzy

Blenheim, NZ $10 *39

Pinot Grigio, Benvolio

Friuli Region, Italy $10 *39

Rose, Conundrum

California $8 *31

Red

Cabernet Sauvignon, St George

California, USA $4(Glass Only)

Malbec, Dos Fincas

Mendoza, Argentina $9 *35

Cabernet Sauvignon, Josh

California, USA $8 *31

Cabernet Sauvignon, Three Finger Jack

Lodi, Cali, USA $9 *35

Cabernet Sauvignon, San Simeon/Paso Robles

Cali, USA $16 *63

Pinot Noir, Latour Valmossine

France $9 *35

Tempranillo Reserva (5 Year), Anciano

Castilla, Spain $7 *27

Syrah/Petite Sirah/Zin Blend, Pessimist

Paso Robles, California $12 *47

Inicial, (Granache) Noster

Priorat, Spain $12 *47

Chianti Classico, Lamole di Lamole

Greve, Italy $12 *47

Zinfandel, Whiplash Jamieson Ranch

Sonoma, CA $9 *35

Animante,(Dessert) Casa Rondena

New Mexico, USA $7 *27(3 oz.)

Sandwich

The Burger

Two Thin 4oz Paddies of Trilogy Beef Grass Fed Black Angus, Sharp White Cheddar, Slightly Caramelized Onions, Arugula, Green Chile Slice, Garlic Basil Aioli, Pastian’s Brioche Bun $10
Add Body: Egg*1 Bacon*2 Avocado*2 Truffle Oil*1 Heirloom Tomato*1 Make it Vegetarian*3

Bosque Bomb

Trilogy Beef Roasted Brisket, Cured Ham, White Cheddar, Arugula, Red Wine Marinated Daikon, Red Chile BBQ, Roasted Garlic Aioli, Pastian’s Torta Roll $13
Add Body: Egg*2 Chopped Green Chile*2 Bacon*2 Avocado*2 Truffle Oil*1 Heirloom Tomato*1

BLTA

Hickory Smoked Bacon, Prosciutto Crudo, Heirloom Tomato, Cucumber, Arugula, Avocado Spread, Garlic Basil Aioli, Pastian’s Baguette $12
Add Body: Egg*2 Chopped Green Chile*2 Truffle Oil*1

The Midway

House-Roasted Sliced Turkey, Hickory Smoked Bacon, Sharp Cheddar, Sweated Onion, Pineapple, Avocado Spread, Garlic Basil Aioli, Polynesian Dip, Pastian’s Torta Roll $12
Add Body: Egg*2 Chopped Green Chile*2 Truffle Oil*1

Green Chile Philly

Sliced Sirloin Steak, Caramelized Onions, Bell Peppers, Green Chile, Provolone, Pastian’s French Baguette $13
Add Body: Egg*2 Bacon*2 Avocado*2 Truffle Oil*1

The Other Side

Panko Breaded Chicken Breast, Capicola Ham, Jarlsberg Cheese, Avocado Spread, Heirloom Tomato, Jalapenos, Romaine, Colemans Mustard, Aioli, Pastian’s Torta Roll $13
Add Body: Green Chile*2 Egg*2 Bacon*2 Truffle Oil*1

Beer

IPA- La Cumbre Elevated *NM

7.2% ABV- Hops, Malty Bitterness

IPA- Santa Fe Brewery 7K *NM

7.0% ABV- Dry, Grapefruit, Tropical

IPA- Ex Novo Mass Ascension *NM

6.9% ABV- Balanced West Coast IPA, Stone Fruit, Citrus, Mosaic Hops

IPA- Sierra Nevada Hazy Little Thing *CA

6.7% ABV- Unfiltered, Unprocessed, Hop Heavy, Hazy, Fruity

IPA- Marble Desert Fog *NM

6.8% ABV- Hazy, Tropical Notes, Smooth Hops, Wheat Bite

RED IPA- Steel Bender Red Iron Red *NM

8.0% ABV- Roast, Toffee, Fruity Hops

BELGIAN WHITE- Marble Double White *NM

7.0% ABV- Dry, Pale & Hazy, Wheat

BELGIAN WITBIER- Blue Moon *CO

5.4% ABV- Malt, Wheat, Orange Peel, Coriander, Oats

HEFEWEIZEN- La Cumbre Slice of Hefen *NM

5.4% ABV- Clove, Banana, Vanilla, Rich & Creamy Body

KOLSCH- Steel Bender Lloyd’s 3 O’Clock *NM

5.0% ABV- Light, Dry, Lemon Hops, Herbal

PILSNER-STYLE LAGER- Bosque Lager *NM

4.8% ABV- Crisp, Straw Colored, Brilliant, Noble Dry-Hop, Floral Aroma

MEXICAN LAGER- Marble Cerveza *NM

5.1% ABV- Light, Dark Malt, Mexican Style Lager

PILSNER- Ex Novo Perle Haggard *NM

5.1% ABV- Hoppy, Sweet Bready malt, straw, honey, floral, earthy, refreshing.

SUMMER SEASONAL- Sierra Nevada Summer Fest *CA

5.0% ABV- Crisp, Golden, Dry, Floral

SOUR/WHEAT ALE- Bosque Brewery Elephants on Parade *NM

5.5% ABV- Fruity, Dry, Crisp, Guava, Tropical, Tart

KETTLE-SOUR- Steel Bender Raspberry Dynamite *NM

5.8% ABV- Fruit Forward, Raspberry Puree, Refreshingly Sweet & Tart

CIDER- Steel Bender Apple Cider *NM

5.0%ABV- Tannic Dryness, Intense Apple, Hint of Strawberry & Melon

CIDER- Sandia Watermelon *NM

5.5% ABV- Sweet, Slightly Tart, Refreshing, Crisp

SELTZER- Upslope Tangerine & Hops *CO

5.0% ABV- 100 Calories, 2G Carbs, 2G Sugar, Gluten Free

BROWN ALE- Upslope Brown *CO

6.7% ABV- Roasted, Malt, Aromatic, Three Year Medalist of The Great American Beer Festival

ENGLISH BROWN ALE- Santa Fe Nut Brown *NM

5.2% ABV- Mild, Slightly Sweet, Nutty Malts, Medium Body, *Does Not Contain Nuts

AMBER ALE- Bosque Brewery Jetty Jack *NM

5.8% ABV- Toasted, Caramel, Earthy Tones, Biscuit, Mild Hop Bite

NITRO STOUT- Guinness Draught *IE

4.2% ABV- Irish Dry Stout, Nitro Pour, Smooth, Silky, Dark, Chocolate, Toffee

PILSNER-STYLE LAGER- Dos Equis XX *MX

4.2% ABV- You Already Know

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Call 505-295-3970 for more information.