Appetizer
Relleno Rolls
Three Relleno-Style Wonton Wrapped Green Chiles, Cheddar, Chipotle Red Chile Ranch $10
Chips & Strips
Battered Chicken Breast Strips with Seasoned Fries, Ranch $10
Crane Wings
-Red Chile Dry Rub -Green Chile Dry Rub -Buffalo Toss -Red Chile Toss -Naked
Half dozen $8 Full dozen $14
Choose: Buffalo, Ranch, Bleu Cheese, Sweet Polynesian
Avocado Toast
Whole Wheat Bread, Avocado Spread, Red Chile Spice, Arugula, Raddish, Eggs, Balsamic, EVOO $12
Add Body: Chopped Green Chile*2 Truffle Oil*1 Bacon *3
Ajo Cheese Fries
Thin Fries, Artisanal Hard Cheeses, Garlic, Spanish Paprika, Kosher Salt, Garlic Basil Aioli 9
Add Body: Chopped Green Chile*2
Chips & Salsa
House-Made Chips, House-Made Salsa (Contains No Onion) $5
Truffle Mac N’ Cheese
Shell Pasta, Truffle Oil, Cream, Sharp Cheddar Blend, Pastian’s Bread Crumbs $12
Add Body: Chopped Green Chile*2
Salad
Lil Rocket
Arugula, Tomato, Cucumber, Radish, Italian Olives, Balsamic Vinaigrette $8
Add Body: Grilled Chicken Breast*8 Shredded Vegan Cheese*2
Ensalada Elote con Papas
Schwebach Farm Yellow Corn, Prosciutto, Chopped Green Chile, Red Bell Peppers, Caramelized Onions, Arugula, Cotija, Papitas $10
Add Body: Grilled Chicken Breast*8 Shredded Vegan Cheese*2
La Trattoria
Mixed Greens, Fresh Mozzarella, Red Bell Peppers, Pistachios, Mixed Greens, Red Wine Vinaigrette $10
Add Body: Grilled Chicken Breast*8 Shredded Vegan Cheese*2
Dessert
Cabernet Chocolate Cake
House-made Chocolate Cake, Sour Cherry Cabernet Infused Sauce, White Chocolate Chips, White Chocolate Shavings, House Whipped Cream $8
Support Local
Trilogy Beef Community: A small, integrated community of New Mexico beef producers whose families share a storied multi-generational history in NM agriculture and symbiotic passion to feed locally-grown food to NM families.
trilogybeef.grazecart.com (505) 927-7935
Pastian’s Bakery: Family & locally owned since 1972 pastians@aol.com
Consumption of raw or undercooked meats and egg may result in foodborne illnesses. We politely decline substitutions, please do not attempt to make your own menu.
White
Chardonnay, Domain St. George
California, USA $8(Glass Only)
Viognier, Casa Rondena
New Mexico, USA $11 *43
Riesling, Chateau St. Michelle (Eroica)
Washington, USA $12 *47
Riesling, Kung Fu Girl
Washington, USA $9 *35
Moscato, Bella Sera
Modesto, CA $10 *39
Serenade, Casa Rondena
New Mexico, USA $9 *35
Chardonnay, Kendall Jackson
California, USA $10 *39
Chardonnay, Zach Alexander Brown
California, USA $9 *35
Gruner Veltliner, Broadbent
Austria $7 *27
Albarino, Vinabade
Galacia, Spain $8 *31
Sauvignon Blanc, Frenzy
Blenheim, NZ $10 *39
Pinot Grigio, Benvolio
Friuli Region, Italy $10 *39
Rose, Conundrum
California $8 *31
Red
Cabernet Sauvignon, St George
California, USA $4(Glass Only)
Malbec, Dos Fincas
Mendoza, Argentina $9 *35
Cabernet Sauvignon, Josh
California, USA $8 *31
Cabernet Sauvignon, Three Finger Jack
Lodi, Cali, USA $9 *35
Cabernet Sauvignon, San Simeon/Paso Robles
Cali, USA $16 *63
Pinot Noir, Latour Valmossine
France $9 *35
Tempranillo Reserva (5 Year), Anciano
Castilla, Spain $7 *27
Syrah/Petite Sirah/Zin Blend, Pessimist
Paso Robles, California $12 *47
Inicial, (Granache) Noster
Priorat, Spain $12 *47
Chianti Classico, Lamole di Lamole
Greve, Italy $12 *47
Zinfandel, Whiplash Jamieson Ranch
Sonoma, CA $9 *35
Animante,(Dessert) Casa Rondena
New Mexico, USA $7 *27(3 oz.)
Sandwich
The Burger
Two Thin 4oz Paddies of Trilogy Beef Grass Fed Black Angus, Sharp White Cheddar, Slightly Caramelized Onions, Arugula, Green Chile Slice, Garlic Basil Aioli, Pastian’s Brioche Bun $10
Add Body: Egg*1 Bacon*2 Avocado*2 Truffle Oil*1 Heirloom Tomato*1 Make it Vegetarian*3
Bosque Bomb
Trilogy Beef Roasted Brisket, Cured Ham, White Cheddar, Arugula, Red Wine Marinated Daikon, Red Chile BBQ, Roasted Garlic Aioli, Pastian’s Torta Roll $13
Add Body: Egg*2 Chopped Green Chile*2 Bacon*2 Avocado*2 Truffle Oil*1 Heirloom Tomato*1
BLTA
Hickory Smoked Bacon, Prosciutto Crudo, Heirloom Tomato, Cucumber, Arugula, Avocado Spread, Garlic Basil Aioli, Pastian’s Baguette $12
Add Body: Egg*2 Chopped Green Chile*2 Truffle Oil*1
The Midway
House-Roasted Sliced Turkey, Hickory Smoked Bacon, Sharp Cheddar, Sweated Onion, Pineapple, Avocado Spread, Garlic Basil Aioli, Polynesian Dip, Pastian’s Torta Roll $12
Add Body: Egg*2 Chopped Green Chile*2 Truffle Oil*1
Green Chile Philly
Sliced Sirloin Steak, Caramelized Onions, Bell Peppers, Green Chile, Provolone, Pastian’s French Baguette $13
Add Body: Egg*2 Bacon*2 Avocado*2 Truffle Oil*1
The Other Side
Panko Breaded Chicken Breast, Capicola Ham, Jarlsberg Cheese, Avocado Spread, Heirloom Tomato, Jalapenos, Romaine, Colemans Mustard, Aioli, Pastian’s Torta Roll $13
Add Body: Green Chile*2 Egg*2 Bacon*2 Truffle Oil*1
Entree
Los Ranchos Rancheros
Two Corn Tortillas, Eggs, Papitas, Black Beans, Cheddar Cheese Blend, Red or Green Chile $8
Add Body: Bacon*2 Sausage*3 Sour Cream*1 Avocado*2
Fiesta Burrito
Large Flour Tortilla Hugged Around Fluffy Scrambled Eggs and Papitas, Cheddar, Smothered Red or Green Chile. Choose Bacon, Sausage, Veggies $9
Add Body: Sour Cream*1 Avocado*2
Beer
IPA- La Cumbre Elevated *NM
7.2% ABV- Hops, Malty Bitterness
IPA- Santa Fe Brewery 7K *NM
7.0% ABV- Dry, Grapefruit, Tropical
IPA- Ex Novo Mass Ascension *NM
6.9% ABV- Balanced West Coast IPA, Stone Fruit, Citrus, Mosaic Hops
IPA- Sierra Nevada Hazy Little Thing *CA
6.7% ABV- Unfiltered, Unprocessed, Hop Heavy, Hazy, Fruity
IPA- Marble Desert Fog *NM
6.8% ABV- Hazy, Tropical Notes, Smooth Hops, Wheat Bite
RED IPA- Steel Bender Red Iron Red *NM
8.0% ABV- Roast, Toffee, Fruity Hops
BELGIAN WHITE- Marble Double White *NM
7.0% ABV- Dry, Pale & Hazy, Wheat
BELGIAN WITBIER- Blue Moon *CO
5.4% ABV- Malt, Wheat, Orange Peel, Coriander, Oats
HEFEWEIZEN- La Cumbre Slice of Hefen *NM
5.4% ABV- Clove, Banana, Vanilla, Rich & Creamy Body
KOLSCH- Steel Bender Lloyd’s 3 O’Clock *NM
5.0% ABV- Light, Dry, Lemon Hops, Herbal
PILSNER-STYLE LAGER- Bosque Lager *NM
4.8% ABV- Crisp, Straw Colored, Brilliant, Noble Dry-Hop, Floral Aroma
MEXICAN LAGER- Marble Cerveza *NM
5.1% ABV- Light, Dark Malt, Mexican Style Lager
PILSNER- Ex Novo Perle Haggard *NM
5.1% ABV- Hoppy, Sweet Bready malt, straw, honey, floral, earthy, refreshing.
SUMMER SEASONAL- Sierra Nevada Summer Fest *CA
5.0% ABV- Crisp, Golden, Dry, Floral
SOUR/WHEAT ALE- Bosque Brewery Elephants on Parade *NM
5.5% ABV- Fruity, Dry, Crisp, Guava, Tropical, Tart
KETTLE-SOUR- Steel Bender Raspberry Dynamite *NM
5.8% ABV- Fruit Forward, Raspberry Puree, Refreshingly Sweet & Tart
CIDER- Steel Bender Apple Cider *NM
5.0%ABV- Tannic Dryness, Intense Apple, Hint of Strawberry & Melon
CIDER- Sandia Watermelon *NM
5.5% ABV- Sweet, Slightly Tart, Refreshing, Crisp
SELTZER- Upslope Tangerine & Hops *CO
5.0% ABV- 100 Calories, 2G Carbs, 2G Sugar, Gluten Free
BROWN ALE- Upslope Brown *CO
6.7% ABV- Roasted, Malt, Aromatic, Three Year Medalist of The Great American Beer Festival
ENGLISH BROWN ALE- Santa Fe Nut Brown *NM
5.2% ABV- Mild, Slightly Sweet, Nutty Malts, Medium Body, *Does Not Contain Nuts
AMBER ALE- Bosque Brewery Jetty Jack *NM
5.8% ABV- Toasted, Caramel, Earthy Tones, Biscuit, Mild Hop Bite
NITRO STOUT- Guinness Draught *IE
4.2% ABV- Irish Dry Stout, Nitro Pour, Smooth, Silky, Dark, Chocolate, Toffee
PILSNER-STYLE LAGER- Dos Equis XX *MX
4.2% ABV- You Already Know
Sparkling
Brut Rose (Sparkling)- Santa Margherita
Valdobbiadene, Italy $12 *47
Prosecco, Lunetta
Trentino & Veneto, Italy $9 *35